Cooking Class Series
Open to just 12 people, join us for a special event in the Restaurant and Bar, and learn to cook Chef Praveen’s favourite Indian-inspired dishes from home. You’ll learn to master Mater Paneer, Aloo Bonda and Malia Chicken in this intimate cooking class series.
On the night, you’ll be welcomed with a complimentary drink on arrival, get hands on experience with Chef Praveen and enjoy a delicious Indian-inspired meal. You’ll also get to take home your own recipe booklet to re-create each dish at home.
THE DETAILS
Date: Tuesday 20th August
Time: 4:30pm to 6:30pm
What’s included: Drink on arrival, dinner, hands on experience cooking Indian-inspired dishes, recipe booklet to re-create each dish at home.
Cost: $120pp
BOOKINGS
To reserve your spot for this exciting new event, follow the link below. Book now to avoid disappointment as we only have 12 spots available.
Full payment is required to secure your booking.
